Sosis Merah Keras Kesukaan Vivi is a beloved dish in Indonesia that is commonly enjoyed by many people. It is a flavorful and spicy dish that is perfect for those who love bold flavors. In this tutorial, we will guide you through the steps to make this delicious dish according to the recipe popularized by Vivi Jovita in Popular Magazine Indonesia.
Ingredients:
– 500g beef sausages
– 5 cloves of garlic, finely chopped
– 1 onion, finely chopped
– 3 red chilies, finely chopped
– 2 tomatoes, chopped
– 1 tsp salt
– 1 tsp sugar
– 1 tsp pepper
– 1 tsp sweet soy sauce (kecap manis)
– 1 tsp soy sauce
– 1 tbsp tomato ketchup
– 2 tbsp vegetable oil
– Water
Instructions:
1. Start by preparing the beef sausages. Cut the sausages into bite-sized pieces and set them aside.
2. In a large skillet or wok, heat the vegetable oil over medium heat. Add the chopped garlic, onion, and red chilies to the skillet and sauté until fragrant.
3. Add the chopped tomatoes to the skillet and cook until they start to soften.
4. Add the beef sausages to the skillet and stir well to combine with the vegetables.
5. Season the mixture with salt, sugar, pepper, sweet soy sauce, and regular soy sauce. Stir well to ensure that the sausages are coated with the seasonings.
6. Add a little water to the skillet to create a sauce for the dish. Stir well and let the mixture simmer for a few minutes until the sausages are cooked through and the sauce has thickened.
7. Lastly, add the tomato ketchup to the skillet and stir well to combine. This will give the dish a hint of sweetness and tanginess.
8. Taste the dish and adjust the seasonings if needed. You can add more salt, sugar, or pepper according to your preference.
9. Once you are happy with the flavors, remove the skillet from the heat and transfer the Sosis Merah Keras to a serving dish.
10. Serve the dish hot with steamed white rice or noodles. You can also garnish with some chopped spring onions or fried shallots for added flavor.
11. Enjoy your delicious Sosis Merah Keras Kesukaan Vivi, a popular dish in Indonesia that is sure to satisfy your cravings for bold and spicy flavors.
This recipe is a favorite of Vivi Jovita and has been featured in Popular Magazine Indonesia, so you know it’s one that is loved by many. Give it a try and impress your family and friends with this flavorful and spicy dish!
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